Simón PRO Micarta small half moon Knife
$295.70
Simón PRO Micarta small size steak knife to cut ribs including lamb, cow or pork bones with ivory linen canvas micarta handle, dishwasher safe, with a thick integral blade to withstand blows and cuts of medium bones in tempered steel, strong, balanced and made in a single piece, with a concave edge system.
In stock (can be backordered)
Simón PRO Micarta Small Half moon Knife with leather case
Simón PRO Micarta small size steak knife with a half moon silhouette, typical in all butchers in Madrid, capital of Spain, with ivory linen canvas micarta handle of excellent touch, suitable for dishwashers, with a thick integral blade to withstand blows and cuts of bones medium hardened steel, very strong in one piece, with concave edge system for a quality cut and edge durability. Reinforcement system to withstand blows. Hand-polished 12-millimeter-thick linen canvas micarta handles with smooth oval stainless steel pins for excellent grip and durability.
Conditions of use and maintenance:
Cut chicken and beef bones, as well as ribs. For these uses, use a wood or fiber cutting board. Do not cut on boards of extremely hard exotic wood or stone, granite or marble, they could present damaged edges on the cutting surface. To keep your knives dry with a cloth if you put them in the dishwasher after washing. Aggressive washing can scratch the leaves. Do not store your knives in a drawer with other knives or metal objects without the attached leather protection. Put them in a separate compartment without other utensils.
Product detail:
| Made in: | Spain  |
| Material: | Tempered Steel and Micarta handles. |
| Leather Case: | Included. |
| Blade length: | 170 milimeters. |
| Total length: | 320 milimeters. |
| Total weight: | 585 grams. |
| Warranty: | 25 years |
